Grilled Zucchini Slices with Olive Oil and Lemon recipe

Name: Grilled Zucchini Slices with Olive Oil and Lemon recipe
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 4
Ingredients: 2 medium zucchini, sliced into rounds or strips; 2 tbsp olive oil; 1 tbsp lemon juice; 1/2 tsp garlic powder; Salt and pepper to taste; Optional garnish: chopped parsley or basil

A Light, Smoky, and Zesty Vegetable Side for Any Occasion

A Light, Smoky and Zesty Vegetable Side for Any Occasion

Grilled zucchini slices drizzled with olive oil and lemon juice are the ultimate healthy side, smoky, juicy, and bursting with Mediterranean flavor in every bite.

Perfectly grilled zucchini slices are easy to make and impossible to resist. With simple ingredients and bright flavor, they’re the go-to side dish for summer meals, BBQs, and beyond.

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Why You Should Make Grilled Zucchini Slices:

Super quick and easy with just a few ingredients
A healthy way to enjoy more vegetables
Great for BBQs, picnics, and meal prep
Naturally vegan, gluten-free, and low-carb
Pairs with nearly any main dish

Ingredients and Easy Swaps:

Zucchini:
Medium-sized zucchini work best. You can also use yellow squash.

Olive Oil:
Extra virgin olive oil adds rich Mediterranean flavor. Sub with avocado oil or melted ghee.

Lemon Juice:
Brightens the dish. Lime works too.

Garlic Powder:
Optional but adds depth. Use fresh garlic for bolder flavor.

Salt & Pepper:
Classic seasoning, adjust to taste.

Fresh Herbs (Optional):
Parsley, basil, or thyme for garnish.

Best Toppings & Garnishes :

Shaved Parmesan
Red pepper flakes
Balsamic glaze
Crumbled feta
Toasted pine nuts

5 Ways to Serve Grilled Zucchini:

As a side with grilled meats or fish
In wraps or sandwiches with hummus
Tossed into pasta or grain bowls
Layered in vegetable lasagna
Chilled in salads with vinaigrette

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⭐ Light & Bright

Grilled Zucchini Slices with Olive Oil and Lemon recipe

Cooking Method: Grilling Cuisine: Mediterranean, BBQ, Healthy Courses: Side Dish, Grilled Vegetable Recipe Keys: G Gluten-Free Low Carb Q Quick & Easy Vegan

Prep Time 5 mins Cook Time 6 mins Total Time 11 mins

Servings: 4 Calories: 95

Best Season: Summer, Suitable throughout the year

Dietary:

D Dairy-Free G Gluten-Free P Paleo V Vegan

Description

Grilled zucchini slices drizzled with olive oil and lemon juice are the ultimate healthy side smoky, juicy, and bursting with Mediterranean flavor in every bite.

Ingredients:

2 medium zucchini, sliced into rounds or strips
2 tbsp olive oil
1 tbsp lemon juice
¹⁄₂ tsp garlic powder (optional)
Salt and pepper to taste
Optional garnish: chopped parsley or basil

Instructions

Step-by-Step Instructions:

Slice zucchini into 1/4-inch rounds or lengthwise strips.

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Drizzle with olive oil, lemon juice, garlic powder, salt, and pepper. Toss gently.

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Preheat grill or grill pan over medium-high heat.

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Grill slices 2–3 minutes per side, until grill marks form and zucchini is tender.

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Remove and garnish with fresh herbs and extra lemon if desired.

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